Software for a sweet shop: full management of your sweet production
MyCake runs a sweet shop end to end: orders by date, ingredient stock, real-margin pricing and cash flow. You see what to produce this week, what it costs and what comes in — in kr, with no stitched-together spreadsheets.
Production and stock under control
The calendar shows the week's orders and stock control warns you what to buy before it runs out mid-production. Fewer last-minute runs, less waste.
- Orders by delivery date
- Ingredient stock with restock alerts
- Real-margin pricing
- Cash flow consolidating money in and out
FAQ
Does it control ingredient stock?
Yes. Stock draws down as you produce and warns you when an ingredient is running low.
Can I see money in and out?
Yes, cash flow consolidates paid orders and costs.
Does it work in Norge?
Yes, in Norge, with amounts in kr.